Authentic homemade gelati using traditional ingredients and run by Sardinian restaurateur Mauro Sana. There are 17 flavours available all year round, including chocolate, vanilla and pistachio ice creams, sorbets and blueberry or Sardinian bitter honey frozen yoghurts. Try date and grappa, saffron and Sardinian nougat.
Monday-Friday:
12.30pm – 9pm
Saturday:
12 noon – 10pm
Sunday:
12 noon – 9pm
email
020 7259 9802